Partner in Culinary Excellence of Latin America’s 50 Best Restaurants

Chefs Feast

Tequila Casa Dragones was very proud to be the Official Tequila of Latin America’s 50 Best Restaurants, held for the very first time in Mexico City, honoring the finest chefs and restaurants in Latin America. This year, Casa Dragones was served at the honorary Chefs Feast the day before the awards ceremony, held at Club de Banqueros. Tequila Casa Dragones Joven was paired with a tantalizing red snapper, shrimp, scallops and octopus appetizer, complimented with strawberries, passion fruit and chili.

Award Ceremony

During the award ceremony held at Antiguo Colegio de San Ildefonso, Casa Dragones was displayed at an exclusive bar, where Latin America’s culinary elite celebrated their wins by enjoying Casa Dragones Joven Sipping Tequila and Casa Dragones Blanco on the rocks.

Congratulations to all the winners, and especially to our Mexican friends who took home awards, including Enrique Olvera of Pujol, Jorge Vallejo of Quintonil, Elena Reygadas of Rosetta, Martha Ortiz of Dulce Patria, Chapa Mikel Alonso, Gerard Bellver and Bruno Oteiza of Biko, Guillermo González Beristán of Pangea, Juan Pareja of Amaranta, Edgar Núñez of Sud 777, Eduardo García of Maximo Bistrot, and Gerardo Vázquez Lugo of Nicos. Casa Dragones was honored to take part in this historic event celebrating Mexican culinary excellence.

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