Pannacotta with beef carpaccio paired with tequila drink

Buttermilk Pannacotta with Beef Carpaccio

For an exclusive exhibition preview in Mexico, Chef Elena Reygadas of Mexico City’s Rosetta created a dish of ramonetti buttermilk panacotta with beef carpaccio to pair alongside Casa Dragones Tequila.

Rosetta

Colima 166
Colonia, Mexico City
01 (55) 5533 7804
Website

Discover Top Border

More Pairings

Casa Dragones Joven continues to solidify its position as the beloved tequila of the culinary industry as top restaurants and chefs create exclusive pairings with Casa Dragones Sipping Tequila.