Pancetta de Cerdo an ideal pairing with Tequila Casa Dragones

Pancetta de Cerdo

Chef Matteo Salas from San Miguel de Allende’s Aperi restaurant paired Tequila Casa Dragones Joven with a marinated smoked pork pancetta served with corn, lentils and heirloom beans stew, cultured sour cream and black truffle oil.

Aperi Restaurant

Quebrada 101, Col. Centro

San Miguel de Allende
Tel (415) 152- 0941

http://aperi.mx/

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More Select Chef Pairings

Casa Dragones Joven continues to solidify its position as the beloved tequila of the culinary industry as top restaurants and chefs create exclusive pairings inspired by our tasting notes.