Inspired cocktails with Casa Dragones Blanco for Cinco de Mayo

Visit Fonda for the Pichon Dragon cocktail. Lime and Passionfruit deliver bursts of sweetness that are perfect for a refreshing post-meal drink.
2 oz Tequila Casa Dragones Blanco
0.5 oz Passionfruit puree
0.25 oz Fresh lime juice
4 dashes of Orange Bitters
Mix the Casa Dragones Blanco, passionfruit puree, and fresh lime juice in a shaker. Add orange bitters, strain, and serve.
FONDA
976 Madison Ave
New York, NY 10075

Javier’s Cantina features Marco’s Mexican Margarita. This bold, legendary drink updated with Casa Dragones Blanco is crisp, cool, and enjoyable all day long.
1.5 oz Tequila Casa Dragones Blanco
0.5 oz Cointreau
Fresh Lime Juice
Garnish with a salted rim glass and a slice of lime
JAVIER’S
Crystal Cove Promenade
7832 E. Coast Hwy
Newport Beach, CA 92657

Doctor X
Atla’s Doctor X cocktail is inspired by a Mexican wrestler and is here just in time for Cinco de Mayo. It boldly combines chili heat with tartness from Kava Kava and lime.
1.5 oz Kava kava infused Casa Dragones Blanco
1 oz Batch (Ancho reyes + Giffards Creme de Cacao)
0.5 oz Lime juice
2 oz Soda water
3 dashes of Fernet Valley float
Shake all ingredients together before straining over fresh ice cubes in a glass, then top with the soda water. Finish the cocktail with 3 dashes of fernet valet and garnish with candied ginger.
ATLA
372 Lafayette St
New York, NY 10012

Carlota’s Margarita
Find Carlota’s Margarita at Atla restaurant. This creative cocktail mimics the buttery richness of Mexican cuisine with egg whites and key lime cachete.
1.5 oz Casa Dragones Blanco
0.5 oz Lime juice
0.75 oz Batch (Dolin Blanc: Cocchi Americano)
0.5 Lime Juice
Egg whites/yolk
Barspoon Lime Curd
Shake all ingredients together, then add 4-5 cold draft cubes and hard shake. Strain over fresh cold draft cubes in AP rox glass. Garnish with lime cachete.
ATLA
372 Lafayette St
New York, NY 10012

Beatrice Inn features the Sparkling Margarita, a bubbly twist on a classic margarita. It marries agave nectar, lime juice, Casa Dragones Blanco, and a splash of champagne.
1.5 oz Casa Dragones Blanco
0.5 oz Grand Marnier
0.75 oz Lime Juice
0.5 oz Agave Nectar
Top with Rose Brut sparkling wine. Serve in champagne flute and garnish with Seville orange with black lava salt.
BEATRICE INN
285 W 12th St
New York, NY 10014