Tequila Casa Dragones at Latin America’s 50 Best Restaurant’s Chefs Feast
To celebrate the best chefs in Latin America and Mexican culinary excellence, Casa Dragones Joven was served at Latin America’s 50 Best Restaurant’s Chefs Feast at the magnificent Club de Banqueros in Mexico City. The Latin culinary world’s finest enjoyed Tequila Casa Dragones Joven paired with ceviche made with red snapper, shrimp, scallops and octopus, complimented with strawberries and chili.
The celebration continues tonight as the 50 Best Latin American Restaurants awards are announced.
