Quince jelly from Morelia with Cotija Cheese
Headed by Chef Patricia Quintana, Mexico City’s Izote has become a leader in the Mexican Culinary scene. Committed to maintaining ancient Mexican techniques, Chef Quintana serves up a sophisticated, fresh array of indigenous dishes.
Presidente Masaryk 513
Colonia Polanco, Miguel Hidalgo, Distrito Federal
5280-1671 / 5280-1265