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Cosme Restaurant

35 E 21st St

New York, NY 10010

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More Select Chef Pairings

Casa Dragones Joven continues to solidify its position as the beloved tequila of the culinary industry as top restaurants and chefs create exclusive pairings inspired by our tasting notes.

Hazelnut Praline Semifreddo
Hazelnut Praline Semifreddo - Tequila Pairing
Chile en Nogada By Daniel Ovadia of Morablanca
Tequila Food Pairings: Chile en Nogada
Chocolate Mousse By Simone Mua
Watermelon Balls with Chili Flakes By Remi van Peteghem
Creamy Chocolate By Victor Manuel Palma
Creamy Chocolate - Tequila Drink Pairings
Goat Cheese, Sweet Tomato, Arbequina
Mexican Chocolate Torta
Mexican Chocolate Torta Paired with Tequila Drink
Jesus Escalera’s Mini Sesame Ferrero & Salted Caramel Macaron By Jesus Escalera
Assorted Chocolates
How to Serve - Assorted Valentine's Chocolates
Rack of Lamb By Josefina López Mendez
Grilled Chicken and Morels with Bagna Cauda Sauce By David Kinch and Carlo Mirarchi
Grilled chicken, morels, bagna cauda sauce
Crispy Fish Tacos By Spring Place
spring-place-crispy-fish-taco-paring
Uchepos By Rosetta
Uchepos
Chapulín’s Bean Soup
tequila food pairing: bean soup
Black Ceviche, Hamachi, Avocado
The Modern’s Chocolate Tart
Osso Buco with Barbacoa
The Egg by Marc Forgione
the-egg-by-marc-forgione-dessert-pairing
Toasted Corn Ice Cream with Cacao Nibs by Martha Ortiz
toasted-corn-ice-cream-cacao-nibs-dulce-patria-martha-ortiz
Water for Chocolate
Tequila Food Pairing - Water for Chocolate
Dark Chocolate Truffle
Best tequila food pairings: Dark Chocolate Truffle
Turkey Breast By Enrique Olvera
how to serve turkey breast
Pato in Salsa Borracha
Pato in Salsa Borracha - how to serve
Seared Corn Soup
Tequila Food Pairings: Seared Corn Soup
Buttered Sweet Potato and Pumpkin
Pumpkin Ravioli By Paul Bentley
Turkey Breast with Onion Ash Sauce By St. Regis Hotel in Mexico City
Poder Floral By Jesus Escalera
Dark Chocolate
Tequila Pairing - Dark Chocolate
Valrohna Chocolate Mousse
Tequila Pairing - Valrohna Chocolate Mousse
Kumomoto Oysters By Kevin Taylor
Wild Fruit Soup with Rose Infused Macaroon By Irving Quiroz
Grilled Octopus By Chapulín
Abalone with Tomatillo Juice
Deconstructed Pork Belly Tamale By Quince Rooftop
Oysters
S’more Bites
Salted Caramel Bliss
Suckling Pig, Green Peas, Cauliflower, Sun Dried Chilies
Santa Barbara Spot Prawn with Caviar, Macadamia and Apple
Corn, Zucchini Blossom, Garden Sprouts
Rabbit with Purple Onions by Alejandro Ruiz
Grilled octopus at The Restaurant
Stonington Maine Lobster at The French Laundry
One For Your Lover By Soho Beach House
one-for-your-lover
Enrique Olvera’s Zarandeado
catch-of-the-day-zarandeado
Shrimp and Amberjack Ceviche By Dulce Patria
shrimp-and-amberjack-cevche
Vanilla Ice Cream with Milk Tuiles By Elena Reygadas
vanilla-ice-cream-milk-tulies-elena-reygadas
Cocoa Mole at Dulce Patria
Ceviche de Mariscos By Spring Place
Imperial Baeri Caviar & Tequila Casa Dragones By Spring Place
Caviar and Tequila
Sashimi Style Bass with Radish and Sesame By David Kinch of Manresa and Carlo Mirachi
Bass with radish and sesame.
Oysters in Cornichon Jelly with Tendon and Herb Cream By David Kinch of and Carlo Mirarchi
Oysters with cornichon jelly and herb cream
Eduardo Garcia’s Wild Mushrooms and Roasted Porcini
Wild mushrooms and roasted porcini.
Eduardo Garcia’s Scallop in coconut milk
Scallop in Coconut Milk
Tuna tartare, jalapeño emulsion, avocado, and radishes By Maycoll Calderón
tuna tar tar, jalapeno and avocado
Oysters Tercio
Pine Nut Galette with Lemon Custard By Thomas Keller
Chicozapote By Elena Reygadas
Rosetta’s Chilled Kushi Oysters with Horseradish Ice Cream, Borage Flower, and Chervil
Chilled Kushi Oysters on the Half Shell with a Popping Jalapeño Ponzu By Lure Fishbar
Key Lime Pie Sundae By The Modern
Toasted Bread with Yolk Purée By Mexikosher
Roasted Artichoke Hearts By Aperi
Brothy Rice with Tongue By Katsuji Tanabe
Sashimi Of Kampachi With Kumquats By Michael Rotondo
Ceviche Sampler
tequila food pairings: ceviche
Truffle Risotto with Egg and Oxtail Sumo By Scott Conant
Tartine Rhubarb By Paul Bentley
Guanábana Mollusk By Jesús Escalera
Vulto Cremery Ouleout on Crostini with Prune Compote By Remi van Peteghem
Beef Striploin Skewers with Grilled Bell Pepper and Spicy Jus By Clement Restaurant
Avocado, Smoked Crab and Citrus Shaved Ice By Aperi
Tomato with Raspberries and Vanilla of Papantla Ice Cream By Matteo Salas
Sunchoke with White Truffle By Matteo Salas
Oyster and Xoconostle By Aperi
Duck Breast, Foie Gras and Chile Ancho By Matteo Salas
Granola Crisp Grilled Oysters By David Kinch
Casa Dragones Ceviche de Camarón
Hokkaido Scallop and Uni Ceviche By Yosuke Machida
Blue Corn Cake with Mystical Sauce By Dulce Patria
Sea Catch with Ginger-Squash, Tomatillo, and Carrots By Aperi
Grilled Octopus with Apple Dressing By Tomás Fernandez
Shrimp Tartar By Francisco Ruano
Sea Bass Ceviche By Alariz
Adobera Cheese and Mushroom Dumplings By Lolo
Korean Tacos By Lolo
Tempura “Esquites” By Matteo Salas
Pancetta de Cerdo By Aperi
Pancetta de Cerdo an ideal pairing with Tequila Casa Dragones
Arugula, Fennel and Pear Salad By Donnie Masterton
Tequila food pairings: arugula fennel pear salad
Duck and Vegetable Rolls By Donnie Masterton
Tequila food pairings: duck vegetable rolls
Tuna Tartar By Donnie Masterton
original food combinations: tuna tartar paired with tequila
Pepper-Crusted Tuna Tostadas By Donnie Masterton
Tequila food pairings: tuna tostadas
Chapulín’s Crab Garnachas
Tequila food pairings by chefs: crab garnachas
Arroz con Leche Foam By Chapulín
Tequila food pairings: arroz con leche
Chapulín’s Shrimp and Watermelon Ceviche
original food pairings: shrimp watermelon ceviche
Chapulín’s Carrot Tacos
tequila food pairings: carrot tacos
Fried Plantain Balls By Chapulín
new tequila food pairings: fried plantain balls
Buñuelos de Quesillo By Josefina López Mendez
original tequila food pairings: bunuelos de quesillo
Marinated Fish By Josefina López Mendez
tequila food pairings: marinated fish
Noodle Soup By Chapulín
tequila food pairings: noodle soup
Barbacoa Style Fish By Chapulín
tequila original food pairings: Barbacoa style fish
Chapulín’s Textured Salad
tequila food pairings: textured salad
Chapulín’s Pork Confit Tacos
delicious tequila food pairings: pork confit
Tuscan Style Oysters By Michele Mazza
Tuscan Styled Oysters
Sea Bass with Crusted Corn By Martin del Campo
Sea Bass with Crusted Corn - tequila food pairing
Seared Mano De Leon Scallops By Richard Sandoval
Paring - Seared Scallop
Grilled Octopus By Eric Do
Grilled octopus drink pairing
Lamb Carpaccio By Salvatore Tassa
Lamb Carpaccio Drink Pairing
Catch of the Day By Pablo Salas
catch of the day
Grilled Halibut By Simone Mua
grilled halibut
Risotto with Sea Scallops By Simone Mua
Tequila food pairings: risotto with scallops
Branzino Carpaccio By Simone Mua
Branzino carpaccio - Tequila Pairings
Cappuccino Semifreddo By Thomas Keller of French Laundry
Tuna Tataki ByThe Rosewood of San Miguel
Tuna Tataki - Tequila Pairings
Huarachito Duck Confit By The Rosewood San Miguel
Duck Confit
Sean Brasel’s Buffalo Tenderloin
Buffalo Tenderloin - Tequila Pairing
Josh Capon’s Dressed Oysters
Dressed Oyster - Tequila Pairing
Spicy Asam Prawns By Hakkasan
Spicy Asam Prawns - Thumbnail
Sauteed Shrimp By Casareyna
tequila food pairings: sauteed shrimp
White Ceviche By Martha Ortiz
white ceviche
Baked Marrow By Daniel Ovadia of Paxia
Baked Marrow - Tequila Pairing
Lula Bistro Oyster
how to serve oysters with tequila
Scallop Sashimi By Nobu Matsuhisa
Scallop Sashimi paired with Tequila Casa Dragones
Kobe Gyozas By Nobu Matsuhisa
kobe gyozas
Pacific Sea Bass By Gerardo Collado Cáccamo
tequila food pairings: pacific sea bass
Mexican Tuna By Quintonil
Mexican Tuna Pairing
Quintonil’s Smoked Crab
Smoked Crab - Tequila Pairing
The Egg By Le Bernardin
The Egg dessert by Le Bernardin excellent paired with Tequila Casa Dragones
Jicama Ravioli By Enrique Olvera
Jicama Ravioli - Tequila Pairing
Enrique Olvera’s Huitlacoche Tamales
Huilacoche Tamales - Tequila Pairing
Oven Roasted and Fermented Beets By Jair Téllez
Oven Roasted and Fermented Beets
Fresh Sea Urchin By Jair Téllez
Fresh Sea Urchin paired with tequila drink
Fried Oysters By Adam Evans of the Optimist Atlanta
Tequila Pairing - Fried Oysters
Rosetta’a Mini Eggplants with Sheep’s Cheese By Elena Reygadas
Tequila Pairing - Mini Eggplants
Buttermilk Pannacotta with Beef Carpaccio by Elena Reygadas
Pannacotta with beef carpaccio paired with tequila drink
Rosetta’s Sardines with Spelt and Orange
Tequila Pairing - Sardines with Spelt
Strawberry and Mango Mille Feuille By Elena Reygadas
Tequila Pairing - Strawberry and Mango Mille Feuille
Rosetta’s Sea Bass
Tequila Pairing - Sea Bass
Rosetta’s Ricotta Gnocchi
Ricotta Gnocchi - Tequila Casa Dragones Pairing
Tagliolini By Scott Conant Scott Conant of La Scarpetta
Tagliolini for Tequila Drink Pairing
Wood-Fired Pesto Rotisserie Chicken Pizza
Tequila Pairing - Wood Fired Pesto Rotisserie Chicken Pizza
Gulf Red Snapper
Tequila Pairing - Gulf Red Snapper
Giant Clam with Blue Corn
Giant Clam - Tequila Pairing
Tuna Tostada
Tuna tostadas paired with tequila drink
Elote de Calle
Elote de Calle paired with tequila drink
Short Rib and Zucchini Empanadas
Short Rib and Zucchini Empanadas - Tequila Drink Pairing
Escuela Viejo Taco
Tacos paired with tequila drink
Ancho Chile BBQ Pork Tostadas
BBQ Pork Tostadas - Tequila pairing
Chilled Shrimp Ceviche with Avocado Mousse
Shrimp Ceviche with avocado mousse paired with Tequila Casa Dragones
Jumbo Lump Crab And Yellow Tomato Ceviche
Crab Ceviche
Wasabi Seared Tuna
Wasabi Seared Tuna paired with tequila drink
Tuna Crudo
Tuna Crudo - Tequila Pairing
Scallop Carpaccio
Scallop Carpaccio - Tequila Pairing
Tuna Poke
Tuna Poke - Tequila Pairing
Spicy Tuna Dumplings
Spicy Tuna Dumpling - Tequila Pairing
Crispy Pork Belly
Crispy pork belly - tequila pairing
Tomato Gazpacho
How to Serve - Tomato Gazpacho
Tako Tako
tequila food pairings: tako tako
Catarina Scallops with Manzano Chile
How to Serve Bay Scallops
Ceviche with Coconut, Prickly Pear and Conch
ceviche with coconut, pear and conch paired with tequila
Chilled Cucumber Soup
How to Serve - Chilled Cucumber
Créme Brûlée
how to serve creme brulee
Cured Ikura Roe, Sprite Melon, Fennel And Lime
cured ikura paired with tequila
Duck Carnitas
Duck Carnitas - Tequila Pairing
Duck in all Virtue-Mole with Colonial Rice
Tequila Pairings - Duck with Colonial Rice
Espresso Panna Cotta
How to Serve - Panna Cotta
Fluke Sashimi
Fluke sashimi great pairing with tequila
Kona Kampachi
Kona Kampachi -Tequila Pairing
Mango Semifreddo
Mango semifreddo - food pairing with tequila
Market Ceviche and Guacamole
how to serve ceviche and guacamole
Mexican Almond Toffee
Mexican Almond Toffee paired with Tequila Casa Dragones
Barbequed Lamb
How to Serve - BBQ Lamb
Panuchos de Pulpo en Escabeche
How to Serve - Panuchos de Pulpo en Escabeche
Piave Vecchio And Fiore Sardo Cheeses
Tequila Food Pairing - Assorted Cheeses
Pickled Oysters
How to Serve - Pickled Oysters
Rock Shrimp Ceviche
Shrimp Ceviche - Tequila Food Pairing
Salad of Hawaiian Hearts of Peach Palm
Tequila Food Pairings: Salad of Hawaiian Hearts of Peach Palm
Scallop Ceviche
Scallop ceviche - food pairing with tequila
Sea Scallop with Jalapeño
Sea scallop with jalapeno and lime ice - food pairing with tequila
Shrimp Alhinho
Shrimp Alhinho - food pairing with tequila
Shrimp Ceviche
Shrimp Ceviche - Food Pairing with tequila
Sticky Rice Balls
Sticky Rice Balls - Food pairing with tequila
Surf and Turf Sushi Roll
Surf and Turf Sushi Roll - food pairing with Tequila Casa Dragones
Tomato Jam, Sheepsmilk Cheese and Herbs
Tequila Food Pairing - Tomato Jams Cheese and Herbs
Tuna Tartare Tostadas
Tuna tartare tostadas - food pairing with tequila
Wild Blue Fin Tuna
Wild Blue Fin Tuna - Food Pairing
Avocado Mousse
Avocado Mousse - How to Serve
Quince jelly from Morelia with Cotija Cheese
Tequila pairings: Quince jelly from Morelia with Cotija Cheese
Raw Tuna with Soy Sauce
Tequila Food Pairings: Raw Tuna with Soy Sauce
Ricotta and Beans
Ricotta and Beans paired with tequila
Sea Bass in Chili Sauce
Sea Bass in Chili Sauce with Tequila
Sierra Tartare
Tequila food pairings: Sierra Tartare
Sopes Assortment
Tequila pairings: Sopes Assortment
The Great White Tuna
Best tequila food pairings: Great white tuna
Tuna and Avocado Tostadas
Tequila Food Pairings: Tuna and Avocado Tostadas
Wild Mushrooms Sopes
Tequila food Pairings: Wild Mushrooms Sopes
American Caviar Cones
Tequila Food Pairings: American Caviar Cones
Beef Tenderloin
Tequila Food Pairings: Beef Tenderloin
Bone Marrow Galbi
Tequila food pairings: Bone Marrow Galbi
California Roll
Tequila Food Pairings: California Roll Sushi
Caterpillar Roll
Top Tequila Food Pairings: Caterpillar Roll Sushi
Sea Bass Ceviche
Tequila Food Pairings: Sea Bass Ceviche
Chocolate Tamale
tequila food pairings: Chocolate Tamale
Chocolate with Mole
Tequila food pairings: Chocolate with mole, El Bulli
Duck Bao Buns
tequila food pairings: Duck Bao Buns
Esquites with Charred Shishito Peppers
Tequila food Pairings: Esquites with Charred Shishito Peppers
Green Bean and Arugula Salad
Tequila food pairings: Green Bean and Arugula Salad
Green salad with Esquites
Tequila food pairings: Green salad with Esquites
La Calavera Negra
elegant Halloween food
Lemongrass Beef Lollipops
Tequila food pairings: Lemongrass Beef Lollipops
Maple Chili Glazed Pork Belly
Tequila food pairings: Maple Chili Glazed Pork Belly
Opera Cake
Tequila food pairings: Opera Cake
Chili and Chocolate By Matteo Salas
Pumpkin Spice Tamal Topped with Allspice Ice Cream By Enrique Olvera
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