Casa Dragones_Coktail_The Modern’s Casa Dragones Blanco

Casa Dragones Blanco Cocktail at The Modern

Mixologist Sean Kelly from The Modern uses the bright citrus notes and the long, peppery finish of Casa Dragones Blanco to create this signature craft cocktail. Bigallet China-China Amer is combined with Alander spiced rum to give this cocktail body and depth, while fresh lime juice is balanced by orgeat syrup and dry curaçao in order to keep with the spirit of a Mai Tai—the result is an easy-drinking springtime escape.

Recipe

1½ oz. Tequila Casa Dragones Blanco
¾ oz. fresh lime juice
½ oz. Bigallet China-China Amer
½ oz. Far North Spirits “Alander” Spiced Rum
½ oz. Orgeat Syrup
¼ oz. Dry Curacao

Shake and serve in a highball glass.

The Modern

9 W 53rd St
NY, NY 10019

 

 

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