Tequila food pairings: arugula fennel pear salad

Arugula, Fennel and Pear Salad

Donnie Masterton, the chef who brought global comfort food to San Miguel de Allende, from The Restaurant paired Tequila Casa Dragones Joven with an arugula, fennel and pear salad with celery, walnuts, manchego cheese and sherry vinaigrette.

The Restaurant

Sollano 16, Centro

San Miguel de Allende

37700. Guanajuato, Mexico

+52 415 154 7862



Discover Top Border

More Select Chef Pairings

Casa Dragones Joven continues to solidify its position as the beloved tequila of the culinary industry as top restaurants and chefs create exclusive pairings inspired by our tasting notes.