Sea Bass with Crusted Corn - tequila food pairing

Sea Bass with Crusted Corn

Lula Martin del Campo, Chef and owner of the restaurant Carbón, located inside the Mercado Roma, prepared a Sea Bass with crusted corn glazed in three chiles, to pair with Tequila Casa Dragones Joven.


Querétaro 225
Col. Roma
Mexico DF
Tel: 5564 4332

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Casa Dragones Joven continues to solidify its position as the beloved tequila of the culinary industry as top restaurants and chefs create exclusive pairings with Casa Dragones Sipping Tequila.