In Love with the Mojo at Haven Miami
Isaac Grillo, Award Winning Lead Mixologist for Haven Miami crafted this refreshing mixture of mojito jam and coconut syrup to complement the tasting notes of Tequila Casa Dragones Blanco.
Recipe
2 oz. Tequila Casa Dragones Blanco
1 oz. Lemon Juice
0.5 oz. Homemade Mango Mojito Jam
0.5 oz. Coconut Syrup
3 – 4 Pieces of House Grown Pineapple Sage
Macerate the pineapple sage. Mix mango mojito jam and coconut syrup. Add ice and the remaining ingredients in a shaker. Shake well and double strain. Serve in a coupe glass.
