La Paloma at The NoMad Bar
La Paloma at The NoMad Hotel was crafted by Bar Director Leo Robitschek, who demonstrates his south-of-the-border expertise by crafting a classic Mexican cocktail with Tequila Casa Dragones Blanco, grapefruit juice and lime juice.
Recipe
1.5 oz. Tequila Casa Dragones Blanco
1 oz. Grapefruit juice
0.75 oz. Lime juice
0.5 oz. Mezcal
0.5 oz. Agave syrup
Combine all ingredients. Shake and strain into a salt-rimmed highball with ice. Top with club soda.
The Nomad Hotel
1170 Broadway
New York, NY 10001
(212) 796-1500
